Gault & Millau - 19/10/2016
News
La Vanguardia - 17/07/2016
Lujo del siglo XIX en Paris
Le Parisien - 09/09/2016
Le lustre d'antan
le blog de Gilles Pudlowski - 19/09/2016
Une matinée au Clarence
12°5 - 22/09/2016
Antoine Pétrus, étoile de terre
TODAY IN PARIS - 21/06/2016
RESTAURANT REVIEWS: LE CLARENCE IN PARIS
BETTANE + DESSEAUVE - 10/05/2016
Menu éphémère et vins au verre
LE BLOG DE GILLES PUDLOWSKI - 27/04/2016
PARIS 8E : LA CLASSE DU CLARENCE
LE FIGAROSCOPE - 08/12/2015
Le Clarence signe son retour aux élégances
TRES TRES BON - 08/02/2016
Le Clarence - L'adresse #TTBon de la semaine
LE FIGARO - 27/11/2015
Le Clarence, déjà une grande table
LE FOODING - 08/12/2015
Le Clarence
LE FIGAROSCOPE - 13/01/2016
Les 20 meilleures tables de 2015 à Paris
SIMON SAYS - 01/03/2016
Le Clarence, un grand est né…
SLATE - 24/01/2016
À la découverte du Clarence, hôtel particulier transformé en table de prestige
LE POINT - 21/11/2015
Le Clarence met Paris en ébullition
GAULT & MILLAU - 30/12/2015
L’avis de Gault&Millau sur le restaurant Le Clarence
LES GRANDS DUCS - 15/02/2016
Le Clarence (Hôtel Dillon)
LES ECHOS - 22/01/2016
Le coup de fourchette : plaisirs bordelais à Paris
LE CAHIER DE TENDANCES DE L'OBS - 05/12/2015
Le Clarence, les petits plats dans les grands
ATABULA - 20/12/2015
Gastronomie : les 21 grands événements qui ont marqué l'année 2015
BFM TV - 25/12/2015
Quel menu choisir pour les fêtes de fin d'année ?
HOW TO SPEND IT - 23/12/2015
A little piece of Bordeaux comes to the French capital
LES BONNES TABLES DE JACK & WALTER - 02/12/2015
On dirait qu’on serait dans un château…
PARIS MATCH - 20/11/2015
Le Clarence: à table avec le prince
Gilles Pudlowski - 17/11/2015
Paris 8e: les débuts du Clarence
MADAME FIGARO - 11/02/2016
LE GOÛT DE L'AUTRE
LE MAGAZINE DU MONDE - 26/02/2016
BOMBANCE CHEZ CLARENCE
PARIS CAPITALE - 31/12/2015
LE CLARENCE
WINE SPECTATOR - 29/02/2016
THE PINNACLE OF LUXE PARIS
Thank you, Thank you, Thank you!!
We are just thrilled and touched by your kind words of congratulations and support following the great honour bestowed upon us recently by “Le Guide Michelin”.
For those of you who have requested further information you may also wish to follow us through other social media or try your hand at being a food critic in order to offer guidance and encouragement to our team after a visit to our Restaurant... you may find some useful links here below:
https://twitter.com/HautBrion
https://www.instagram.com/leclarenceparis/
https://www.youtube.com/user/ClarenceDillon
https://www.tripadvisor.com/Restaurant_Review-g187147-d8811…
To reach our sister company, the fine wine shop and e-tailer, La Cave du Château:
https://www.lacaveduchateau.com/
https://www.facebook.com/LaCaveDuChateauParis/
We look forward to seeing you soon at Le Clarence.
Yours in gratitude and jubilation,
Le Clarence
Follow us on social networks! Follow us on Facebook Follow us on Instagram
Hôtel Dillon
31, avenue Franklin D. Roosevelt
75008 Paris
+33 1 82 82 10 10
+33 1 82 82 10 10
31, avenue Franklin D. Roosevelt
75008 Paris
The restaurant is opened from Tuesday evening to Saturday, for lunch and dinner (closed on Tuesdays for lunch). The private salons are opened from Tuesday to Saturday, for lunch and dinner.
On October 18th, Le Clarence will host Champagnes Salon and Delamotte for an exceptional wine dinner. Discover the menu imagined by Christophe Pelé, two Michelin starred Chef and the wine pairing on this website.
Contact us
On October 18th, Le Clarence will host Champagnes Salon and Delamotte for an exceptional wine dinner. Discover the menu imagined by Christophe Pelé, two Michelin starred Chef and the wine pairing on this website.